A marketing plan for a catering business outlines the process the business plans to go through to promote the catering services and land catering customers. A catering business marketing plan includes ...
There are an estimated 10,000 catering companies operating in the United States. Because the catering industry is highly fragmented and no companies hold major shares of the market, small startups can ...
What:Catering wedding events and offering a wide range of menu options, including brunch, hors d’oeuvres, cocktail receptions, multiple courses and dessert. Advantages:Start part-time while building ...
Marc McCoy, the owner of ACME Chicken Bowls, is expanding his culinary footprint in Owensboro with the launch of Maza Street Kitchen & Catering — a new venture rooted in his Lebanese heritage and a ...
Catering has become a significant revenue stream for many restaurants, offering a way to expand their reach and increase profitability. By providing off-site dining services for events like weddings, ...
Companies around the country continue to lure employees back to offices with free breakfasts and lunches. For the restaurant industry, this means it’s prime time for catering. Catering orders are back ...