Loquat trees are everywhere in Austin, but you never really notice until this time of year. Those yellow fruits are bountiful at the moment, so if you can’t get strawberries from Instacart until a ...

A loquat tree grew in the garden of Nicole Routhier's childhood home in southern France. Her mother used to eat the juicy, apricot-colored fruit straight from the tree. When Routhier, author of Nicole ...

Instructions: While biscuits are baking, whip the heavy cream in a chilled bowl until it is almost stiff. Do not overbeat or it will turn to butter. If you like, add confectioners’ sugar and vanilla ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Now that Jean Ost has plenty of loquats, she can't find a recipe for loquat cake. I found this one in the Caloosa Rare Fruit Exchange's "Tropical Fruit Cookbook." It's such a great book on the fruits ...

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Loquats recall an era when they — not avocados or oranges — were the marquee crop, a sign that Southern California was a subtropical paradise. (Mark Boster / Los Angeles Times) My wife and I sped ...

There are trees scattered about town with branches sagging, heavy from the weight of hundreds of golden yellow orbs. Some may think of them as pretty little decorations, but they’re actually tasty ...