Take a trip back in time with these vintage pecan candy rolls, or pecan logs. Crispy pecan pieces are pressed into a homemade caramel-coated nougat that is creamy and sweet.

Whether you love it or despise it, candy corn is an unequivocal symbol of fall. Even folks who don't eat it by the handful sometimes use the colorful, bite-sized sweets in autumn-inspired crafts or as ...

We live in a world where candy canes come in gravy flavor. They come in pickle flavor, too. And wasabi and bacon and coffee. What you're about to see are reactions of real journalists (politely) ...

The thing that is hard to grasp about candy corn-flavored candy – not candy corn, but other candy that tastes like it – is that it’s a candy defined more by its texture than its flavor. What is “candy ...

Taste Buds Snacks, now open in Columbia, offers a "trip around the world without having to leave your hometown," owner Marvin ...

Today on the TribLive Taste Test, we travel all the way to the Philippines for a taste of something called spicy sampaloc candy. What is it? Find out with us! Just in case it turns out to be horrible, ...

In Poor Taste is a celebration of the gastronomically grotesque, a repudiation of culinary conceit. It is a space to commune and connect for those poor in taste, poor in pocketbook and poor in cooking ...

A staple started in 1920s Texas, cowboy candy itself is basically candied jalapeños ( we have a great recipe !). This ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Anneta Konstantinides Every time Anneta publishes a story, you’ll get an alert straight to your ...

A Canadian company wants to hire a chief candy officer to taste more than 3,500 pieces of candy per month. And Candy Funhouse online candy store will pay you about $78,000 a year ($100,000 in Canadian ...