Fried fish filets are a delicious lunch or dinner option, but what about days when you want a little bit of everything, ...

This Spanish bocadillo de bacalao y pisto is a fried fish sandwich made with crispy cod and slow-cooked Spanish vegetable ...

Chinese New Year's Eve Reunion Dinner - set menus inspired by the qualities of the Horse; buffets with CNY classics with ...

Think Colorado can’t do seafood? These all-you-can-eat buffets prove otherwise, serving crab legs, shrimp, and long lines ...

Locals across California keep pointing visitors toward this fish and chips spot, where consistency, care, and well-executed ...

New York City Winter Restaurant Week starts on Tuesday, January 20 and will run through Thursday, February 12.

Metzgers’ Kich in Neustadt an der Waldnaab keeps its menu fresh with alternating weekly themes and variations on typical ...

Discover Minnesota’s best Friday night fish fries, where crispy battered cod, hand-cut fries, and tavern tradition create the ...

Craving crispy seafood at home? These frozen battered seafood brands taste golden, flaky, and restaurant-quality.

Explore Hawaii’s fish fry culture, from summer 'oama outings to harbor shore lunches that turn fresh catch into crispy, ...

This year has been pretty big when it comes to new restaurants opening in and around Vancouver. Whether they’re new local hot spots or international chains making their debut in Canada right here in ...

Kay Chun’s recipe calls for cod, but you could smear this garlicky, gingery topping on any other fish fillets you like. By Melissa Clark Good morning! Today we have for you: A golden, crispy ...